Negin Saffron Threads – Khatam Pack

Grade 1 Negin Saffron consists of selected all-red stigmas of Crocus sativus L., with the yellow and white style removed. Negin is recognised by its relatively long, substantial filaments and clean red appearance. Its thread structure is generally longer and more complete than Sargol, while its appearance may be slightly less uniform than Super Negin. To compare these physical characteristics, read our guide to the Types of Iranian Saffron.

Laboratory testing recorded a crocin range of 240–275, indicating strong colouring performance. Safranal was measured at 28–50, while the picrocrocin range of 65–100 relates to the product’s characteristic saffron flavour. Moisture and volatile matter ranged from 7.10% to 7.13%, and no artificial colour was detected.

The combination of long red threads and strong colouring performance makes this product suitable for rice dishes, paella, soups, sauces, teas, desserts, cakes, confectionery and other saffron-based preparations. The threads can be infused before use or added directly when visible pieces of saffron are desired in the finished dish.

Each option is supplied in a metal container placed inside a cardboard box. The dimensions and quantities vary according to the selected weight. The metal container helps protect the threads from direct light and external contact and should be closed securely after opening.

Explore other products in the same physical format in our saffron threads selection. Products made from the same saffron type are available in the Negin saffron category. Customers looking for other pack sizes and saffron varieties can also buy saffron through Esfedan’s retail product collection.

Packaging Specifications

Packaging details vary according to the selected weight.

1 g Packaging

Packaging Level	Quantity	Dimensions	Net Weight	Gross Weight
Individual unit	1 unit	7.5 × 2 cm	1 g	Approx. 35 g
Master box	12 units	16 × 8 × 13 cm	12 g	Approx. 460 g
Export carton	30 master boxes / 360 units	35 × 36 × 62 cm	360 g	Approx. 14.1 kg

5 g Packaging

Packaging Level	Quantity	Dimensions	Net Weight	Gross Weight
Individual unit	1 unit	15 × 12 × 2.5 cm	5 g	Approx. 120 g
Master box	12 units	15 × 24 × 15 cm	60 g	Approx. 1.74 kg
Export carton	12 master boxes / 144 units	33 × 62 × 68 cm	720 g	Approx. 23 kg

Directions for Use

Gently crush the desired amount of saffron threads using a mortar and pestle or the back of a spoon. Add hot water at approximately 70–80°C and allow the saffron to infuse for 15–20 minutes.

Add the prepared infusion to rice dishes, paella, soups, sauces, teas, desserts, cakes or other recipes. The threads may also be added directly when their visible appearance is desired in the finished preparation.

Allergen Information

This product may contain allergens. Individuals with a known allergy or sensitivity should consult a physician before use.

Storage and Shelf Life

Store in a cool, dry place away from direct light. Keep the product in its original metal container and close it securely after opening to help preserve its natural colour, aroma and flavour.

Best before 24 months from the packaging date when stored under the recommended conditions.

Nutrition Facts

The following nutritional values are stated per approximately 1 g of saffron.

Main Nutrients

Nutrient	Amount
Energy	3.1 kcal
Total Carbohydrate	0.653 g
Dietary Fibre	0.039 g
Protein	0.1143 g
Total Fat	0.0585 g
Saturated Fat	0.01586 g
Monounsaturated Fat	0.00429 g
Polyunsaturated Fat	0.02067 g
Sugar	0 g

Vitamins

Nutrient	Amount
Vitamin A	5.3 IU
Vitamin B1	0.00115 mg
Vitamin B2	0.00267 mg
Niacin / Vitamin B3	0.0146 mg
Vitamin C	0.808 mg

Minerals

Nutrient	Amount
Calcium	1.11 mg
Iron	0.111 mg
Magnesium	2.64 mg
Phosphorus	2.52 mg
Potassium	17.24 mg
Sodium	1.48 mg
Zinc	0.0109 mg