Instant Saffron Extract Granules A | Vial Pack

Type / Form: Instant Saffron Extract / Granule
Grade: Grade 1
Weight: 300 mg
Origin: Iran
Packaging: Food-grade polystyrene (PS) container in a cardboard envelope
Coloring Strength (Crocin): Min. 35 | Tested: 37
Aroma (Safranal): Min. 6 | Tested: 11.00
Taste (Picrocrocin): Min. 20 | Tested: 21
Moisture Content: Max. 6% | Tested: 4.13%
Dry Extract (Total Solids): Min. 70 | Tested: 94.50
Synthetic Dyes: Negative
Shelf Life: Up to 24 months
Art No.: SA834278
HS Code: 21069090

 

 

 

 

 

 

brands: saffroccino
فلش کوچولو 21

Instant Saffron is an innovative, technology-driven product that is revolutionizing how saffron is used. Available as granules or a spray powder, this is not just a traditional ground saffron.

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Instant Saffron Extract Granules A | Vial Pack

Instant Saffron Granule A+ is a Grade 1 saffron extract supplied in individually packed 300 mg portions. It is produced from the stigma of Crocus sativus L. and converted into a dry granular format using microencapsulation and freeze-drying technology. Maltodextrin is used as a carrier to support the stability and dispersibility of the extract.

The granules dissolve rapidly in hot or cold liquids, releasing saffron colour, aroma and flavour without grinding the threads or preparing a separate infusion. This makes the product suitable for beverages, rice dishes, soups, desserts, baked goods, professional kitchens and food-production applications where fast preparation and repeatable portions are important.

Quality testing recorded a crocin value of 37, compared with the specified minimum of 35. Safranal was measured at 11.00, picrocrocin at 21 and dry extract at 94.50%. Moisture content was measured at 4.13%, and no synthetic dyes were detected.

Each display box contains 50 individually packed units, with 300 mg of instant saffron granules per unit. The pre-portioned format reduces the need for weighing and helps maintain more consistent quantities across repeated preparations.

Consumers comparing conventional saffron products can learn how to spot fake saffron before purchasing. More information about saffron’s value among rare culinary ingredients is available in our guide to the Expensive Spices in the World.

Customers ready to buy saffron can compare available product formats and pack sizes. Commercial buyers can explore the saffron bulk range, while similar rapid-dissolving products are listed in the Instant Saffron Extract category. For information about factors affecting cost, see our current saffron price guide.

Ingredients

  • Saffron extract obtained from Crocus sativus L. stigma
  • Maltodextrin as a carrier

The formulation contains no artificial preservatives.

Key Product Features

  • Rapidly dissolves in hot or cold liquids
  • No grinding or separate infusion required
  • Individually packed 300 mg portions
  • Suitable for controlled and repeatable preparation
  • No synthetic dyes detected
  • No artificial preservatives
  • Suitable for food, beverage and professional kitchen applications
  • Stable dry format that does not require refrigeration

Packaging Specifications

Packaging details for this product are listed below.

300 mg Packaging

Packaging Level Quantity Dimensions Net Weight Gross Weight
Individual unit 1 unit Not specified 300 mg Approx. 3 g
Display box 50 units 23 × 18 × 32 cm 15 g Approx. 320 g
Master box 12 display boxes / 600 units 46 × 37 × 65 cm 180 g Approx. 3.8 kg

Directions for Use

Open an individual pack and add the required amount directly to hot or cold water, milk, tea or another beverage. Stir until the granules have dissolved.

The product may also be added directly to rice dishes, soups, sauces, desserts, cakes, confectionery and other recipes. No grinding or prolonged infusion is required.

The appropriate amount depends on the recipe, serving size and desired colour, aroma and flavour intensity.

Customized Production

The extract strength may be customized according to commercial or food-production requirements. Packaging format and order quantity may also be discussed for wholesale and industrial applications.

Allergen Information

Individuals with a known allergy or sensitivity to saffron or any listed ingredient should consult a qualified healthcare professional before use.

Storage and Shelf Life

Store in a cool, dry place away from direct sunlight. Keep individual units sealed until use to help protect the product from moisture and environmental exposure.

Refrigeration is not required.

Best before 24 months from the packaging date when stored under the recommended conditions.

 

 

 

 

 

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