Encapsulated saffron petal extract

Type of saffron: Extract from Saffron Petals
Packaging type: cartons for industrial use
Net Weight: Available in bulk sizes (e.g., 1 kg, 5 kg, 25 kg)
Certificates: ISO 22000, FSSC 22000, 
Wholesale only: Yes
Origin: Iran
Applications: Dietary Supplements , Functional Foods
Shelf life: Up to 36 months 

فلش کوچولو 21

Encapsulated Saffron Petal Extract

Discover Esfedan’s zero-waste saffron petal extract. Freeze-dried anthocyanins deliver superior antioxidant power for nutraceuticals & foods. At Esfedan, our vision goes beyond the world-renowned saffron stigma. Guided by zero-waste innovation and sustainable agriculture, we unlock the full potential of the Crocus Sativus flower. Our latest breakthrough harnesses the often-overlooked violet petals: Esfedan’s Encapsulated Saffron Petal Extract, a rich, natural source of anthocyanins—powerful antioxidants with proven health benefits.

Harnessing the Bioactive Power of Saffron Petals

While saffron threads are prized for flavor and aroma, the violet petals are a treasure trove of bioactive compounds, especially anthocyanins. These flavonoids—responsible for the petals ‘ deep hue—are recognized by science for their exceptional antioxidant capacity. Esfedan transforms this co-product into a concentrated, stable, and bioavailable nutraceutical ingredient.

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Key Health Benefits of Saffron Anthocyanins

Our freeze-dried saffron petal extract delivers multiple clinically supported benefits:

  • Oxidative Stress Defense: Neutralizes free radicals throughout the body.

  • Cardiovascular Support: Promotes healthy circulation and vascular integrity.

  • Anti-Inflammatory Action: Supports the body’s natural defenses.

  • Cellular Protection: Shields cells from oxidative and environmental stress.

Our Advanced Extraction & Encapsulation Process

Esfedan’s expertise ensures each petal becomes a potent, stable powder—crafted with the same precision as our premium saffron.

Step 1: Precision Anthocyanin Extraction

Fresh petals undergo a low-temperature extraction, isolating anthocyanins without degradation and yielding a pure, powerful liquid extract.

Step 2: Freeze-Drying Encapsulation (Lyophilization)

We encapsulate the extract using maltodextrin as a protective wall:

  • The solution is flash-frozen at ultra-low temperatures.

  • Under a deep vacuum, water sublimates directly from a solid to a vapor.

  • The result: a fine, stable powder with maximum bioavailability and potency.

In short, this method gently locks anthocyanins into a pure, potent, and long-lasting form.

The Esfedan Advantage: Why Freeze-Drying is Superior

What sets Esfedan apart is our exclusive use of lyophilization technology—the gold standard for saffron extracts. Benefits include:

  • Maximum Potency Preservation: No heat exposure, full retention of molecular structure.

  • Extended Shelf-Life: Protective encapsulation shields against oxygen, light, and moisture.

  • Superior Bioavailability: Micro-encapsulation ensures optimal solubility and absorption.

  • Clean-Label Ingredient: 100% natural, solvent-free, and additive-free.

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Applications: A Premium Ingredient for Your Products

Esfedan’s Encapsulated Anthocyanin Extract is the perfect functional ingredient for:

  • Dietary Supplements & Nutraceuticals: Capsules, tablets, powders for antioxidant and cardiovascular health.

  • Functional Foods & Beverages: Fortified drinks, protein bars, yogurts, and antioxidant-rich foods.

  • Cosmeceuticals: Skincare products leveraging anti-inflammatory and antioxidant benefits.

Partner with Esfedan for Sustainable Saffron Innovation

By choosing Esfedan, you access more than just an ingredient—you partner with a pioneer in sustainable saffron innovation. Together, we can transform saffron petals into premium, science-backed solutions for health, wellness, and beauty.

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