Certificates Esfedan :
For over 21 years, Esfedan has been the world’s leading exporter of premium saffron, combining heritage with innovation. With a 14,000m² production facility, more than 250 experts, and FSSC 22000 certification, we deliver saffron products that set new global standards of quality and performance.
Building upon this strong foundation and in collaboration with prestigious institutions including the Iranian Research Institute of Food Science and Technology, European partners such as Seapareco Srl (Italy) and Azafrán Andalus SL (Spain), and our dedicated R&D team, Esfedan now proudly introduces its first series of groundbreaking products—innovations that redefine how saffron is experienced across the globe.
FSSC 22000
ISO 22000:2018 – Valid until 1 Aug 2027
Halal Certificate – Valid until 30 Jan 2027
Halal Certificate – Product Annex
SMETA Four Pillars – Assessment Document (2026)
Eurofins – Laboratory Test Report (2025)
Lonestar – Laboratory Test Report (2025)
ISO 9001:2015 + HACCP – Expired 29 May 2025
Recognition & Awards
Over the years, Esfedan Saffron has received numerous awards, certificates of appreciation, and honorary trophies from respected national organizations, including export development bodies, cooperative development authorities, presidential-level institutions, and official industry committees.
These recognitions reflect our continuous commitment to quality, responsible production, professional export activity, and the promotion of Iranian saffron in global markets. Each certificate and trophy represents a part of our long-standing journey in building trust, expanding international presence, and maintaining Esfedan Saffron’s position as one of Iran’s recognized saffron exporters.
